|YOUR FAVORITE CHOICE OF MEAT OR SEAFOOD:||LUNCH||DINNER|
(Shrimp, Squid, Scallop, fish, mussels)
|EXCURSION MANGO CURRY *
Yellow curry and coconut milk cooked with mango, onions, tomatoes, peppers, carrots and summer squash.
|CHOO CHEE CURRY *
"Seafood Curry"; Coconut milk, snow peas, baby corn, zucchini, carrots, red peppers, pineapple, and basil leaves.
|PANANG CURRY *
Coconut milk, bell peppers, baby corn, string beans, Thai eggplants, eggplants, and basil.
"Mild Curry"; Coconut milk, peanuts, carrots, onions and sweet potatoes.
|RED CURRY *
Coconut milk, bamboo shoots, string beans, bell peppers, Thai eggplants, lime leaves and Thai basil leaves.
|YELLOW CURRY *
Coconut milk, pineapple, onions, tomatoes, peppers, carrots and summer squash.
|GREEN CURRY *
Coconut milk, string beans, eggplants, green peppers, zucchini, Thai basil and Thai eggplants.
| * HOT & SPICY | * * VERY HOT & SPICY |
Dinner portions are larger than lunch portions where prices differ.
We will do everything we can to accommodate your requests.
Let us know if you have any food allergies.
We do not us MSG. We use transfat free cooking oil.
All prices are subject to Rhode Island Meal Tax